Black tiger (Prawns in brine)
Species:
Black tiger (Penaeus monodon)
(Thailand, Vietnam)
Count:
90/120
Shelf life:
6 weeks at max 5 °C
Ingredients:    
Shrimps (Penaeus monodon) and brine (water, salt, citric acid, sodium benzoate, stabilizer: E466 and sweetener: E954)
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